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Braised Beef in Barolo Wine

Braised Beef in Barolo Wine

Slow cooked beef in barolo wine and herbs.

Can be made gluten free upon request.

 

  • $160.00
Qty:  

Preparation Instructions

Add a layer of sauce on top of the meat. Heat the unfrozen, uncovered beef in the oven at 350 degrees for 10 minutes. Serve additional warm sauce on the side.

Delivered fresh. Can be stored in the refrigerator for 3 days or in the freezer for up to 4 months.

 

Bovio, Langhe Nebbiolo 'Firagnetti' 2018

A classic pairing: this structured Nebbiolo has the tannins you need to chew, sip, repeat through this dish

Order from our friends at Frankly Wines and use promo code ACQTOGO we will pick-up the wine and deliver it with your food.
Select shipping option and enter your address, we will take it from there

Click here for more information.

    • SKU
      SKU17541
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