Chicken Roll with Chestnuts
Organic free-range chicken breast rolled with fresh chestnuts and fontina cheese. Garnished with smoked prosciutto from South Tirol.
Served sliced with a chestnut sauce.
Cover the unfrozen chicken with aluminum foil and cook in the oven at 350 degrees for 12 minutes. Warm the sauce on stovetop or in microwave oven until very hot. Add the sauce on top of the meat before serving. Serve extra sauce on the side.
Delivered fresh. Can be stored in the refrigerator for 3 days or in the freezer for up to 4 months.